{"product_id":"urban-platter-gluten-free-pizza-flour-1kg-professional-grade-rice-millets-tapioca","title":"Urban Platter Gluten-Free Pizza Flour, 1kg (Professional Grade | Rice, Millets \u0026 Tapioca)","description":"\u003cdiv\u003e\n\u003ch1\u003eUrban Platter Gluten-Free Pizza Flour 1kg\u003c\/h1\u003e\n\u003cp\u003eDelivering consistent stretch, proper air retention, and a crisp-to-chewy crust without requiring separate binders, this 100 percent gluten-free flour blend replaces fragmented wheat substitutes with a single-packaged solution for high-hydration doughs. Engineered around a measured ratio of rice flour, millet flour, potato starch, and tapioca flour, the formula absorbs water evenly and creates a flexible matrix that handles rolling, hand-stretching, and topping loads without tearing.\u003c\/p\u003e \u003ch2\u003eStructural Integrity Before Baking\u003c\/h2\u003e\n\u003cp\u003eGluten typically provides elasticity in traditional dough, so this blend compensates through starch gelatinization and protein distribution. Potato starch locks in moisture during the initial rise, while tapioca forms a pliable network that preserves shape during transfer to the baking surface. Millet flour rounds out the carbohydrate profile with a neutral taste that prevents metallic or earthy afternotes in finished slices.\u003c\/p\u003e \u003ch2\u003eFormulation Scope \u0026amp; Prep Requirements\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eDirect substitution compatible with standard pizza, focaccia, and calzone dough percentages\u003c\/li\u003e\n\u003cli\u003eBulk fermentation ready, supporting full proof cycles without overnight refrigeration\u003c\/li\u003e\n\u003cli\u003eHeat-resistant structure that sets firmly at typical home oven temperatures\u003c\/li\u003e\n\u003cli\u003eFreshness control delivered in a sealable stand-up pouch that resists humidity absorption\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eMix with yeast, salt, olive oil, and water according to your target hydration rate. Allow an extended rest period to fully hydrate the millet and rice particles before shaping. Bake directly on preheated stone, steel, or rimmed sheets. The finished base separates cleanly from parchment, holds sauce without weeping, and reheats without rubberizing.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Urban Platter","offers":[{"title":"Default Title","offer_id":54229963932012,"sku":"5430446641300","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/2618\/5324\/files\/urban-platter-gluten-free-pizza-flour-1kg.jpg?v=1787305021","url":"https:\/\/beautybrats.com\/products\/urban-platter-gluten-free-pizza-flour-1kg-professional-grade-rice-millets-tapioca","provider":"BEAUTY BRATS","version":"1.0","type":"link"}